We both love food and our aim is to serve fresh locally sourced produce cooked with love. Our breakfast menu will change periodically but a typical menu is as follows:

On the breakfast table

Fruit juice including Ragmans Lane Farm apple juice

Freshly prepared seasonal fruit

A variety of cereals including Wye Valley granola

Natural yoghurt

Cooked to order. Your selection from:

Camerons bacon

Huntsham Court Farm middle white pork sausages

Local eggs from Craig Adams – fried, scrambled or poached


Grilled tomatoes

Baked beans

Scrambled egg with Severn and Wye Smokery smoked salmon

Smoked haddock and bacon potato cake with poached egg

Porridge with brown sugar, golden syrup or whisky

Home made bread or toast with Nether End butter, home-made marmalade, preserves and local honey


A variety of Clipper teas and infusions

Freshly brewed ground coffee


Evening meals

We are very happy to provide evening meals but these will need to be booked at least 24 hours in advance as they will be freshly prepared. We can provide a home-cooked menu to meet most palates, budgets and appetites, and are able to serve a selection of wines and local beers as well.